Evonik’s food grade calcium peroxide is widely used as a non-halogenated agent in the food industry. In baking, it strengthens the gluten wall in dough for better texture, moisture retention and yield.
Evonik’s food grade calcium peroxide is widely used as a non-halogenated agent in the food industry. In baking, it strengthens the gluten wall in dough for better texture, moisture retention and yield. And in oral care, it works hard to make your pearly whites whiter.
